Passion, commitment, quality
From a family-owned company to an international Group, consistently developing our path
37
Years in the world of fish and seafood
1200+
Engaged employees
9
Quality certificates
70+
Top-of-the-line products
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Quality confirmed at every stage
For years, we have ensured that every stage—from the selection of raw materials to the finished product—meets the highest standards of safety and sustainability.
Certified sources
We work exclusively with suppliers who hold certifications confirming that their raw materials come from sustainable sources, including MSC and ASC.
A transparent process
Thanks to full traceability, we know the path of each fish - from the catch water to the finished product.
Modern technology
Our plants meet the highest industry standards, confirmed by IFS and BRC certificates.
Sustainable Development
We consistently implement solutions that reduce the environmental impact of production and support the responsible use of resources.
Suempol Group - brands present in many countries
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A company with a modern, main production plant where salmon and trout products are made for individual customers and retail chains throughout Europe.
- Full quality and origin control of raw material,
- IFS, BRC, MSC, ASC, HACCP certificates,
- flexible production of our brands and private label,
- modern technological lines and process automation,
- the possibility of adapting the product to market requirements.


The Norwegian branch responsible for the raw material and its quality. He works directly with salmon farms and supervises the process from catch to transport to production facilities.
- Guarantee of freshness and control of the origin of the raw material,
- access to the best quality Atlantic salmon,
- Shorter supply chain
- stable, sustainable sources of supply.


A premium brand from Germany, specializing in smoked fish. It operates in the DACH region, combining traditional recipes with modern processing. It has its own production plant and logistics and refrigeration facilities.
- Premium products for chains and catering,
- advanced control and traceability systems,
- full logistics service (cold storage, distribution),
- modern technological lines and process automation,
- experience in cooperation with large retail chains.


A French brand with a long tradition in the production of smoked salmon, with its own production facility. It combines French craftsmanship with the international Suempol quality standard. Its offer is distinguished by its premium character.
- Authentic taste and traditional smoking methods,
- high production flexibility for retail chains,
- developed distribution in France and Benelux,
- planned increase in production capacity and IFS certification.


A supplier of fresh fish to the British market, with one of the largest production facilities in the UK. It strengthens the presence of the Suempol Group in this segment and strengthens its position on the British market.
- Local distribution of fresh produce,
- short deadlines and a stable supply chain,
- compliance with British quality and safety standards,
- expansion of Suempol's offer with a fresh assortment.


A family company with traditions in shrimp processing, with its own production plant. Known for its quality and craftsmanship for generations. It expands its offer to include the shrimp and seafood segment.
- Experience in shrimp processing and packaging,
- the highest standards of quality and freshness,
- offer tailored to retailers and gastronomy,
- synergy with the international distribution network Suempol.

Private label cooperation
We create products under the partner's brand, combining experience with flexibility and full support.
With many years of manufacturing experience, we offer solutions that allow partners to precisely tailor products to the needs of their markets. From the first concept, through the technological process, to the final product. We support every stage of cooperation, taking care of the highest quality, brand consistency and reliability of deliveries.
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