Salmon in cream 80 g is a delicate spread made with hot-smoked salmon, prepared according to a traditional, homemade recipe. More than half of its composition is salmon, giving the product a distinctive fish flavour and setting it apart from other products of this type. The creamy texture makes the whole product pleasant in taste and convenient to use.

It is a product that works perfectly for everyday use. Especially as an addition to breakfasts and dinners. It goes perfectly with bread, toast and light snacks, and thanks to its mild character, it is enjoyed by both adults and children. The product may contain gluten.

Composition and nutritional values per 100 g

Atlantic salmon (Salmo salar) 51%, margarine (vegetable oils and fats: palm, rapeseed, partially hydrogenated palm), emulsifiers (mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids, lecithins), mayonnaise (rapeseed oil, egg yolk, water, spirit vinegar, sugar, mustard (water, mustard seeds, spirit vinegar, salt, flavourings, spices)), tomato paste, acidity regulator (citric acid), salt, spices, flavouring.

• Energy: 1740 kJ / 422 kcal
• Fat: 41 g
• of which saturates: 12 g
• Carbohydrate: <1 g
• of which sugars: <1 g
• Protein: 13 g
• Salt: 0,7 g