Cold-smoked, sliced salmon with sea salt, standing out with its delicate flavour and subtle yet distinctive aroma. Sea salt enhances its natural qualities and gives it a more distinctive character, making it perfect for both simple and more creative serving ideas.

It is a product that works well in everyday cooking - from sandwiches and light snacks to salads, pasta dishes and other meals. Its high quality is confirmed by ASC certification, while its refined taste makes this product an increasingly popular choice among salmon lovers.

Composition and nutritional values per 100 g

Atlantic salmon, salt.

• Energy: 835 kJ/200 kcal
• Fat: 13 g
• of which saturates: < 0,8 g
• Carbohydrate: 0,8 g
• of which sugars: < 0,6 g
• Protein: 20 g
• Salt: 3 g