Delicate flavour and a larger portion for more culinary possibilities. Carefully prepared cold-smoked Atlantic salmon delights with a subtle aroma and soft, juicy meat, making it a great choice both for everyday meals and more special occasions.

The product is a source of valuable nutrients, such as protein, omega-3 fatty acids and D and B vitamins. The 200 g pack is a convenient solution for those who enjoy reaching for salmon more often or preparing meals for several people. It works perfectly in salads, pasta dishes, sandwiches and many other dishes, adding refined flavour and lightness.

Composition and nutritional values per 100 g

Atlantic salmon (Salmo salar) 97%, salt.

• Energy: 709 kJ/170 kcal
• Fat: 10 g
• of which saturates: 1,4 g
• Carbohydrate: <0,5 g
• of which sugars: <0,5 g
• Protein: 20 g
• Salt: 3 g