Atlantic salmon 200g200g
Cold-smoked Atlantic salmon.
Cold smoked salmon is a 200g version. It features ingredients of the highest quality as well as tasty and truly delicate meat. This product holds an array of nutritional properties which especially strengthen immunity but also demonstrate preventive effects. It is mainly thanks to such nourishments as protein, omega-3 fats and vitamins from D and B groups. It is recommended mostly for different types of salads, pasta and even the simplest (yet delicious) sandwiches.
Method of production: bred.
Country of origin: Norway.
Ready for consumption.
Available at Carrefour, E. Leclerc, Makro, Selgros, Spar and local supermarkets.
Nutritional value in 100g
Energy value 709 kJ/170 kcal
including 1,4g of saturated fatty acids
including sugars 0,5g
- Atlantic salmon (Salmo salar) 97%
Information for partners
-20C do +40C
21 days from the date of delivery
1 stage - verified sources
Our salmon is a product about which we care right from the day of fishing until the moment of its delivery to our customer. We make sure that only a salmon from a reliable source can set on a journey to your table.
2 stage - Temperature Monitoring
At every stage of the journey, the transported salmon is subjected to a continuous temperature monitoring.
3 stage - several control points
The salmon which reaches our company is subjected to a number of controls to ensure the repeatability of both quality and the taste of fish served to our customer.
Stage 4 - carefully selected
Salmon arriving at your tables comes from a carefully selected raw material from the best parts of the fish.