Green-farming Atlantic salmon, cold-smoked, sliced.

Cold smoked salmon with an EU BIO certificate. This product features salmon of the highest quality as it provides a number of crucial nourishments, such as protein, omega-3 fats and vitamins from D and B groups. It allows you to enjoy a deeper and more natural taste of fish. It will satisfy even the most demanding palates! The product is suitable for different types of salads, sandwiches and all kinds of snacks.

Method of production: Bred
Country of origin: Scotland.
Ready to eat.

Available at Auchan, Carrefour, Frisco, Intermarche, E.Leclerc, Makro, Selgros, Spar, Topaz and local supermarkets.

Nutritional value in 100g

The energy value of 664 kJ/159 kcal
fat 9g
including 2,1g of saturated fatty acids
carbohydrates 0,1g
including 0g sugars
protein 19.4g
salt 3.5g


  • Atlantic salmon
  • salt

Information for partners

  • Packaging weight


  • Carton capacity

    5 packagings

  • Pallet capacity

    400 cartons

  • Storage temperatures

    -20C do +40C

  • Shelf life

    21 days from the date of delivery

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  • 1 stage - verified sources

    Our salmon is a product about which we care right from the day of fishing until the moment of its delivery to our customer. We make sure that only a salmon from a reliable source can set on a journey to your table.

  • 2 stage - Temperature Monitoring

    At every stage of the journey, the transported salmon is subjected to a continuous temperature monitoring.

  • 3 stage - several control points

    The salmon which reaches our company is subjected to a number of controls to ensure the repeatability of both quality and the taste of fish served to our customer.

  • Stage 4 - carefully selected

    Salmon arriving at your tables comes from a carefully selected raw material from the best parts of the fish.