Premium Scottish salmon


Smoked Scottish salmon. Premium product.

Premium smoked salmon straight from Scotland. Thanks to the highest quality ingredients, it allows you to taste the premium class in a truly regional edition. In addition, thanks to the large amount of protein, omega-3 fats and vitamins, salmon strengthens immunity and at the same time helps in the prevention of many diseases. It is perfect for various types of salads, sandwiches, party appetizers or as a healthy snack for a movie. Your loved ones will surely be pleasantly surprised by the unique taste of Scotland!

Method of production: Bred.
Country of origin: Scotland.
Ready to eat.

Available at company-owned stores and local supermarkets.

Nutritional value in 100g:
Energy value 709 kJ/185 kcal
fat 11g
of which saturated fatty acids 1.6g
carbohydrates <0.5g
of which sugars <0.5g
protein 19g
salt 3g

The content of omega-3 fatty acids in 100g of the product: DHA – 330 mg, EPA – 219 mg.


  • Atlantic salmon from Scottish aquaculture
  • salt

Information for partners

  • Packaging weight


  • Carton capacity

    5 packagings

  • Pallet capacity

    300 cartons

  • Storage temperatures

    -20C do +40C

  • Shelf life

    24 days from the date of delivery

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  • 1 stage - verified sources

    Our salmon is a product about which we care right from the day of fishing until the moment of its delivery to our customer. We make sure that only a salmon from a reliable source can set on a journey to your table.

  • 2 stage - Temperature Monitoring

    At every stage of the journey, the transported salmon is subjected to a continuous temperature monitoring.

  • 3 stage - several control points

    The salmon which reaches our company is subjected to a number of controls to ensure the repeatability of both quality and the taste of fish served to our customer.

  • Stage 4 - carefully selected

    Salmon arriving at your tables comes from a carefully selected raw material from the best parts of the fish.