Premium Scottish salmon


Smoked premium Scottish salmon.

Smoked salmon of premium quality straight from Scotland. Due to the ingredients of the highest quality, it allows you to taste premium class in a truly regional version. Additionally, having a lot of protein, omega-3 fats and vitamins, salmon both strengthens immunity and helps in preventing many diseases. It will be useful for many types of salads, sandwiches and starters for parties or as a healthy snack while watching a film. Your close ones will definitely be pleasantly surprised with the original taste of Scotland!

Method of production: bred.
Country of origin: Scotland.
Ready to eat.

Available at Frisco, E.Leclerc, Selgros and local supermarkets.



  • Atlantic salmon
  • salt

Information for partners

  • Packaging weight


  • Carton capacity

    5 packagings

  • Pallet capacity

    200 cartons

  • Storage temperatures

    -20C do +40C

  • Shelf life

    21 days from the date of delivery

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  • 1 stage - verified sources

    Our salmon is a product about which we care right from the day of fishing until the moment of its delivery to our customer. We make sure that only a salmon from a reliable source can set on a journey to your table.

  • 2 stage - Temperature Monitoring

    At every stage of the journey, the transported salmon is subjected to a continuous temperature monitoring.

  • 3 stage - several control points

    The salmon which reaches our company is subjected to a number of controls to ensure the repeatability of both quality and the taste of fish served to our customer.

  • Stage 4 - carefully selected

    Salmon arriving at your tables comes from a carefully selected raw material from the best parts of the fish.